2014-01-12

Basic Pancakes

Number of Servings: 2



INGREDIENTS

130g plain flour
30g sugar
1 ½ tsp baking powder
¼ salt

(all at room temperature)
1 egg
240ml unsweetened soya milk


Mix the dry ingredients in one bowl, and the wet in another. Pour the wet into the dry and mix well. Cook  on a greased pan over medium to medium high heat for 2-3 minutes for each pancake.

No comments:

Post a Comment