2014-07-12

Roasted Green Beans

Number of Servings: 4-6





INGREDIENTS:

- 600g green beans, trimmed

- 1½tbsp extra virgin olive oil

- 6 garlic cloves, grated

- salt and pepper


Place all ingredients in a big bowl and toss very well. Spread onto a baking sheet or shallow baking pan. Roasted in preheated oven set at 220C for 25 minutes, until beans are slightly shriveled and have brown spots.

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